This recipe has been brewed 1 time(s)
Brew Session: Welcome Home Weizenbock
Danjamin56 1/6/2017 12:00:00 AM- Boil
- Fermentation
- Conditioning
Recipe Facts
Welcome Home Weizenbock
Weizenbock
- 6.00 Gallons Liters Batch Size
- 3.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.065 OG
- 1.016 FG
- 24.0 IBU (tinseth) Bitterness
- 0.37 BG:GU
- 8.2° SRM Color
- 75% Efficiency
- 6.3% ABV Alcohol
- 220 per 12oz Calories