American IPA Recipe - Mama Citra - IPA

Recipe Info

Recipe Image

Mama Citra - IPA

by on
All Grain + Extract
20 Liter(s)
10 Liter(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Liquid Malt Extract Light - RU, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Ded Mosaic.

Fermentables

33% - Pale Ale - BE
2
38
3
Mash
67% - Liquid Malt Extract Light - RU
4
30
9
Extract

Hops

Citra
10
Pellet
Boil
60 min(s)
13.5
13.8
Citra
30
Pellet
Boil
20 min(s)
13.5
25.1
Citra
30
Pellet
Boil
10 min(s)
13.5
15.0
Citra
30
Pellet
FlameOut
0 min(s)
13.5
0.0
Citra
50
Pellet
DryHop
6 day(s)
13.5
0.0

Yeast

Fermentis Safale US-05
79%

Other Stuff

Irish Moss
0.005
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mama Citra - IPA
American IPA
  • 20.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.016 FG
  • 54.0 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 10.7° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 251 per 12oz Calories
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