American IPA Recipe - 444 IPA or 10-4

Recipe Info

Recipe Image

444 IPA or 10-4

by on
All Grain
58.5 Liter(s)
65 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Crystal 40L - CA, Carapils - Dextrine Malt - US, Wheat Malt - DE, Warrior Hops, Mosaic Hops, Centennial Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

44% - 2-Row - US
6.16
37
1
Mash
44% - Maris Otter Pale - UK
6.16
38
3
Mash
4% - Crystal 40L - CA
0.56
34
40
Mash
4% - Carapils - Dextrine Malt - US
0.56
33
1
Mash
4% - Wheat Malt - DE
0.56
37
2
Mash

Hops

Warrior
64
Pellet
Boil
60 min(s)
16
42.2
Mosaic
44
Pellet
Boil
60 min(s)
12.7
23.0
Centennial
44
Pellet
Boil
10 min(s)
10.5
6.9
Chinook
44
Pellet
Boil
10 min(s)
13
8.5
Centennial
44
Pellet
FlameOut
0 min(s)
10.5
0.0
Chinook
44
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
40
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

444 IPA or 10-4
American IPA
  • 58.50 Gallons Liters Batch Size
  • 65.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 80.7 IBU (tinseth) Bitterness
  • 1.45 BG:GU
  • 5.7° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
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