Bavarian Weiss Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Bavarian Weiss

Hendogg 4/19/2017 12:00:00 AM
  • Water Infusion

Recipe Facts

Bavarian Weiss
Weissbier
  • 28.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.015 FG
  • 20.2 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 187 per 12oz Calories
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