Saison Recipe - Homebrew Academy Summer Saison
Saison
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Homebrew Academy Summer Saison
by Brewer 111465 on 12/6/2016
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Pilsner - DE, Wheat Malt - DE, Black Patent Malt - UK, Styrian Goldings Hops, Saaz Hops, Wyeast French Saison 3711 Homebrew Yeast.
3% - Black Patent Malt - UK
name
Wyeast French Saison 3711
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Homebrew Academy Summer Saison
Saison
5.00
Gallons
Liters
Batch Size
5.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
30.6 IBU (tinseth)
Bitterness
0.61
BG:GU
12.7 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
166 per 12oz
Calories
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