American IPA Recipe - Centennial
American IPA
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Centennial
by Pumpon 11/27/2016
Recipe Type: All Grain + Extract
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Carapils - DE, Munich - UK, Crystal 50L - UK, CaraMunich II - DE, Liquid Malt Extract Light - RU, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
39% - Liquid Malt Extract Light - RU
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.011
FG
61.4 IBU (tinseth)
Bitterness
1.01
BG:GU
11.3 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
203 per 12oz
Calories
Clone This Recipe
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