Strong Bitter Recipe - London Herd ESB
Strong Bitter
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London Herd ESB
by Resident357 on 11/27/2016
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
WIP
80% - Maris Otter Pale - UK
Wyeast London ESB Ale 1968
No mash steps in this recipe
No special instructions in this recipe
London Herd ESB
Strong Bitter
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.019
FG
-
41.5 IBU (tinseth)
Bitterness
-
0.67
BG:GU
-
8.2° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
209 per 12oz
Calories
Clone This Recipe
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