Pacific IPA Recipe

Recipe Info

Recipe Image

Pacific IPA

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
75 min
65%
Amber colored IPA with an Asian-Pacific twist, brewed with loads of New Zealand hops and a hint of rice for a crisp taste, full of tropical fruit aromas.

Fermentables

74% - Pale Ale - DE
4.5
39
2
Mash
13% - Munich Light - DE
0.8
37
10
Mash
10% - CaraRed - DE
0.6
35
20
Mash
3% - Flaked Rice - US
0.2
32
1
Mash

Hops

Galena
15
Pellet
Boil
60 min(s)
12.6
21.3
Cascade
5
Pellet
Boil
35 min(s)
5.8
2.7
Kohatu
28
Pellet
Boil
15 min(s)
8.5
13.3
Moutere
28
Pellet
Boil
15 min(s)
17.1
26.8
Kohatu
10
Pellet
FlameOut
0 min(s)
8.5
0.0
Moutere
10
Pellet
FlameOut
0 min(s)
17.1
0.0
Kohatu
15
Pellet
DryHop
5 day(s)
8.5
0.0
Moutere
15
Pellet
DryHop
15 day(s)
17.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Direct Heat
66
60 min
Saccharification Rest
Direct Heat
72
15 min
Mash-Out
Direct Heat
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pacific IPA
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 64.2 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 8.4° SRM Color
  • 65% Efficiency
  • 6.6% ABV Alcohol
  • 211 per 12oz Calories
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