British Brown Ale Recipe - Northern english bitter brown ale

Recipe Info

Recipe Image

Northern english bitter brown ale

by on
All Grain
21 Liter(s)
24 Liter(s)
60 min
70%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 50L - UK, Brown Malt - UK, Chocolate - UK, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

89% - Maris Otter Pale - UK
4.3
38
3
Mash
5% - Crystal 50L - UK
0.25
34
56
Mash
4% - Brown Malt - UK
0.18
33
75
Mash
2% - Chocolate - UK
0.08
34
441
Mash

Hops

Northern Brewer
20
Pellet
FirstWort
60 min(s)
6
14.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Infusion
66
60 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Northern english bitter brown ale
British Brown Ale
  • 21.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 15.6° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 167 per 12oz Calories
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