American IPA Recipe - northeast ipa

Recipe Info

Recipe Image

northeast ipa

by on
All Grain
2 Gallon(s)
3 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Crystal 40L - CA, Flaked Oats - US, Acidulated Malt - DE , Turbinado - US, Mosaic Hops, Amarillo Hops, Citra Hops, Simcoe Hops, Nelson Sauvin Hops, El Dorado Hops, White Labs East Coast Ale WLP008 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

76% - Pale 2-Row - US
3.5
37
1
Mash
5% - Crystal 40L - CA
0.25
34
40
Mash
5% - Flaked Oats - US
0.25
37
1
Mash
3% - Acidulated Malt - DE
0.125
27
3
Mash
11% - Turbinado - US
0.5
44
10
Late

Hops

Mosaic
0.5
Pellet
Boil
60 min(s)
12.7
53.3
Amarillo
0.5
Pellet
Boil
10 min(s)
9
13.7
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
0.5
Pellet
FlameOut
0 min(s)
13
0.0
Nelson Sauvin
0.5
Pellet
FlameOut
0 min(s)
11.3
0.0
El Dorado
0.5
Pellet
FlameOut
0 min(s)
16
0.0
Citra
0.5
Pellet
DryHop
7 day(s)
12
0.0
Simcoe
0.5
Pellet
DryHop
7 day(s)
13
0.0
Nelson Sauvin
0.5
Pellet
DryHop
7 day(s)
11.3
0.0
El Dorado
0.5
Pellet
DryHop
7 day(s)
16
0.0
Mosaic
0.5
Pellet
DryHop
7 day(s)
12.7
0.0

Yeast

White Labs East Coast Ale WLP008
75%

Other Stuff

Yeast Nutrient
0.66
tsp
Boil
Irish Moss
1
each
Boil

Mash Steps

Saccharification Rest
Direct Heat
150
60 min
Mash-Out
Decoction
170
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

northeast ipa
American IPA
  • 2.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 67.0 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 7.1° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 216 per 12oz Calories
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