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wheatwine
by caverog on 11/24/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, 2-Row - US, Crystal 40L - CA, Cascade Hops, Hallertauer Mittelfrüh Hops, Wyeast British Ale 1098 Homebrew Yeast, oak chips, makers mark.
name
Wyeast British Ale 1098
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.114
OG
1.030
FG
21.5 IBU (tinseth)
Bitterness
0.19
BG:GU
8.2 ° SRM
Color
75%
Efficiency
10.9 % ABV
Alcohol
412 per 12oz
Calories
Clone This Recipe
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