wheatwine Recipe

Recipe Info

Recipe Image

wheatwine

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, 2-Row - US, Crystal 40L - CA, Cascade Hops, Hallertauer Mittelfrüh Hops, Wyeast British Ale 1098 Homebrew Yeast, oak chips, makers mark.

Fermentables

65% - Wheat - US
13
39
1
Mash
30% - 2-Row - US
6
37
1
Mash
5% - Crystal 40L - CA
1
34
40
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
12.4
Hallertauer Mittelfrüh
1
Pellet
Boil
60 min(s)
4.3
9.2

Yeast

Wyeast British Ale 1098
74%

Other Stuff

oak chips
2.5
oz
Secondary
makers mark
12.5
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

wheatwine
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.114 OG
  • 1.030 FG
  • 21.5 IBU (tinseth) Bitterness
  • 0.19 BG:GU
  • 8.2° SRM Color
  • 75% Efficiency
  • 10.9% ABV Alcohol
  • 412 per 12oz Calories
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