American Pale Ale Recipe - Columbus and cascade - 8 percent crystal
American Pale Ale
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Columbus and cascade - 8 percent crystal
by Kev 6/22/2014
Recipe Type: All Grain
Batch Size: 4.1 Liter(s)
Boil Size: 7.6 Liter(s)
Boil Time: 60 min
Efficiency: 48%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat Malt - DE, Crystal 30L - UK, Crystal 70L - UK, Lager Malt - UK, Columbus Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
75% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Columbus and cascade - 8 percent crystal
American Pale Ale
4.10
Gallons
Liters
Batch Size
7.60
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.011
FG
40.6 IBU (rager)
Bitterness
0.83
BG:GU
9.8 ° SRM
Color
48%
Efficiency
4.9 % ABV
Alcohol
161 per 12oz
Calories
Clone This Recipe
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