Best Bitter Recipe - Brads Best Bitter
Best Bitter
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Brads Best Bitter
by 2Tents on 11/14/2016
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
65%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Flaked Corn - US, Caramel/Crystal 15 - US, Northdown Hops, Willamette Hops, Danstar Nottingham Homebrew Yeast, Yeast Nutrient, Irish Moss.
84% - Maris Otter Pale - UK
5% - Caramel/Crystal 15 - US
Tasting Notes (0)
There aren't any tasting notes logged yet
Brads Best Bitter
Best Bitter
-
2.50
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.011
FG
-
30.6 IBU (brewgr)
Bitterness
-
0.66
BG:GU
-
5.5° SRM
Color
-
65%
Efficiency
-
4.6% ABV
Alcohol
-
153 per 12oz
Calories
Clone This Recipe
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