Double IPA Recipe - Ulriken DIPA

Recipe Info

Recipe Image

Ulriken DIPA

by on
All Grain
45 Liter(s)
51 Liter(s)
90 min
75%
protafloc og gjærnæring siste 15 minn

Fermentables

42% - Pilsen - UK
6.4
36
1
Mash
42% - Pale 2-Row - UK
6.4
36
2
Mash
5% - Munich - UK
0.7
37
9
Mash
5% - CaraRed - DE
0.7
35
20
Mash
8% - Table Sugar - Sucrose - US
1.2
46
0
Late

Hops

Horizon
90
Pellet
Boil
60 min(s)
12
46.0
Amarillo
45
Pellet
Boil
10 min(s)
9
6.2
Citra
45
Pellet
Boil
10 min(s)
12
8.3
Simcoe
45
Pellet
Boil
10 min(s)
13
9.0
Ekuanot
45
Pellet
Boil
10 min(s)
16.1
11.2
Amarillo
45
Pellet
FlameOut
0 min(s)
9
0.0
Citra
45
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
45
Pellet
FlameOut
0 min(s)
13
0.0
Ekuanot
45
Pellet
FlameOut
0 min(s)
16.1
0.0
Amarillo
67
Pellet
DryHop
6 day(s)
9
0.0
Citra
67
Pellet
DryHop
6 day(s)
12
0.0
Simcoe
67
Pellet
DryHop
6 day(s)
13
0.0
Ekuanot
67
Pellet
DryHop
0 day(s)
16.1
0.0

Yeast

Mangrove Jacks M44
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
meskes 67 grader 60min
2.
utmesk 77 grader 10 min
3.
kokes 90min
4.
Gjæres på 18 grader 14 dager

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Toffen

    Brygget 4.12.2016

    12/4/2016 11:10:02 AM
  • Toffen

    brygget 17/3-2019

    3/23/2019 5:47:47 AM

Recipe Facts

Ulriken DIPA
Double IPA
  • 45.00 Gallons Liters Batch Size
  • 51.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.081 OG
  • 1.015 FG
  • 80.7 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 8.5% ABV Alcohol
  • 279 per 12oz Calories
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