American Wheat Beer Recipe - Bitter Swheat Sunday Funday

Recipe Info

Recipe Image

Bitter Swheat Sunday Funday

by on
All Grain
2 Gallon(s)
2.5 Gallon(s)
70 min
76%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Caramel/Crystal 30 - US, Carapils - DE, Calypso Hops, Citra Hops, White Labs Hefeweizen IV Ale WLP380 Homebrew Yeast.

Fermentables

42% - 2-Row - US
1.5
37
1
Mash
42% - Wheat - US
1.5
39
1
Mash
7% - Caramel/Crystal 30 - US
0.25
35
30
Mash
8% - Carapils - DE
0.3
33
2
Mash

Hops

Calypso
0.1
Pellet
Boil
45 min(s)
17
14.8
Calypso
0.1
Pellet
Boil
10 min(s)
17
5.8
Citra
0.1
Pellet
Boil
45 min(s)
12
10.4
Citra
0.1
Pellet
Boil
10 min(s)
12
4.1
Calypso
0.1
Pellet
Boil
1 min(s)
17
0.7
Citra
0.1
Pellet
Boil
1 min(s)
12
0.5

Yeast

White Labs Hefeweizen IV Ale WLP380
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
OG 1.040 started with 2.75 gal
2.
55 grams sugar in 1c water

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bitter Swheat Sunday Funday
American Wheat Beer
  • 2.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 36.3 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 4.9° SRM Color
  • 76% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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