Multigrain Recipe

Recipe Info

Recipe Image

Multigrain

by on
All Grain
20 Liter(s)
20 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - UK, Wheat - BE, Rye - US, Perle Hops, Danstar Nottingham Homebrew Yeast, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

75% - Pilsner - BE
3
36
2
Mash
10% - Wheat - UK
0.4
37
0
Mash
5% - Wheat - BE
0.2
37
0
Mash
5% - Rye - US
0.2
37
3
Mash
5% - Wheat - UK
0.2
37
0
Mash

Hops

Perle
25
Pellet
Boil
60 min(s)
7.6
25.8

Yeast

Danstar Nottingham
90%
White Labs Belgian Saison I WLP565
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Multigrain
  • 20.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.004 FG
  • 25.8 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 3.0° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 137 per 12oz Calories
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