American IPA Recipe - Christmas Red IPA

Recipe Info

Recipe Image

Christmas Red IPA

by on
All Grain
5.75 Gallon(s)
7 Gallon(s)
60 min
78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Chocolate - UK, CaraRed - DE, CaraMunich III - DE, Chinook Hops, Simcoe Hops, Fermentis Safale S-04 Homebrew Yeast, Whirlfloc.

Fermentables

77% - 2-Row - US
10.5
37
1
Mash
3% - Pale Chocolate - UK
0.375
32
200
Mash
15% - CaraRed - DE
2
35
20
Mash
6% - CaraMunich III - DE
0.75
34
57
Mash

Hops

Chinook
1
Pellet
Boil
60 min(s)
11.8
33.4
Chinook
0.5
Pellet
Boil
25 min(s)
11.8
11.6
Simcoe
1
Pellet
Boil
15 min(s)
13.6
19.1
Chinook
1
Pellet
Boil
0 min(s)
11.8
0.0
Chinook
0.5
Pellet
DryHop
5 day(s)
11.8
0.0
Simcoe
1
Pellet
DryHop
3 day(s)
13.6
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Christmas Red IPA
American IPA
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 64.1 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 15.3° SRM Color
  • 78% Efficiency
  • 6.5% ABV Alcohol
  • 229 per 12oz Calories
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