American IPA Recipe - Clone Of Black IPA - Halfdan the Black v1.4

Recipe Info

Recipe Image

Clone Of Black IPA - Halfdan the Black v1.4

by on
All Grain
50 Liter(s)
53 Liter(s)
90 min
81%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Wheat Malt - DE, Carafa I - DE, Chocolate - BE, Crystal 60L - CA, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Black IPA - Halfdan the Black v1.4.

Fermentables

86% - Pale 2-Row - US
12.069
37
1
Mash
8% - Wheat Malt - DE
1.1207
37
2
Mash
2% - Carafa I - DE
0.2586
32
337
Mash
2% - Chocolate - BE
0.3448
30
340
Mash
2% - Crystal 60L - CA
0.2586
34
60
Mash

Hops

Citra
34.4828
Pellet
Boil
60 min(s)
12
17.6
Mosaic
34.4828
Pellet
Boil
60 min(s)
12.7
18.6
Citra
51.7241
Pellet
Boil
15 min(s)
12
13.1
Mosaic
51.7241
Pellet
Boil
15 min(s)
12.7
13.9
Citra
51.7241
Pellet
Boil
2 min(s)
12
2.2
Mosaic
51.7241
Pellet
Boil
2 min(s)
12.7
2.4
Citra
68.9655
Pellet
DryHop
5 day(s)
12
0.0
Mosaic
68.9655
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Meskes med 25liter@62C i 90 min.
2.
Skylles med 10 liter@78C
3.
Fermentering i 14 dager@22C, karboneres med 6g

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Black IPA - Halfdan the Black v1.4
American IPA
  • 50.00 Gallons Liters Batch Size
  • 53.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 67.8 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 18.7° SRM Color
  • 81% Efficiency
  • 7.3% ABV Alcohol
  • 235 per 12oz Calories
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