American Pale Ale Recipe - Clone Of Columbia Furnace Pale Ale
American Pale Ale
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Clone Of Columbia Furnace Pale Ale
by Brewer 110985 on 10/26/2016
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
90%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Amarillo Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Columbia Furnace Pale Ale.
13% - Caramel/Crystal 60 - US
7% - Carapils - Dextrine Malt - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Columbia Furnace Pale Ale
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.099
OG
-
1.022
FG
-
545.7 IBU (tinseth)
Bitterness
-
5.52
BG:GU
-
20.9° SRM
Color
-
90%
Efficiency
-
9.9% ABV
Alcohol
-
347 per 12oz
Calories
Clone This Recipe
American Pale Ale
OG: 1.045-1.060 / Your OG: 1.099 FG: 1.010-1.015 / Your FG: 1.022 IBU: 30-50 / Your IBU: 546 SRM: 5-10 / Your SRM: 20.9 ABV: 4.5-6.2 / Your ABV: 9.9 BG:GU: 0.50-1.11 / Your BG:GU: 5.52
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