This recipe has been brewed 1 time(s)
Brew Session: Rye IPA
Swover-Creek-Farms 3/1/2018 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Rye IPA
American IPA
- 100.00 Gallons Liters Batch Size
- 108.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.059 OG
- 1.012 FG
- 50.2 IBU (tinseth) Bitterness
- 0.85 BG:GU
- 12.8° SRM Color
- 80% Efficiency
- 6.1% ABV Alcohol
- 198 per 12oz Calories