This recipe has been brewed 1 time(s)
Brew Session: Chocolate Peanut Butter Oatmeal Stout
GI-Brewer
10/22/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Chocolate Peanut Butter Oatmeal Stout
American Stout
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.078 OG
- 1.023 FG
- 47.1 IBU (tinseth) Bitterness
- 0.60 BG:GU
- 44.4° SRM Color
- 70% Efficiency
- 7.1% ABV Alcohol
- 271 per 12oz Calories