American IPA Recipe - Aubeloun clone

Recipe Info

Recipe Image

Aubeloun clone

by on
All Grain + Extract
15 Liter(s)
19 Liter(s)
70 min
72%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dry Malt Extract - Light - US, Simcoe Hops, Green Bullet Hops, Amarillo Hops, Citra Hops, Wyeast Ringwood Ale 1187 Homebrew Yeast, Irish Moss.

Fermentables

97% - Maris Otter Pale - UK
4.3
38
3
Mash
3% - Dry Malt Extract - Light - US
0.13
44
8
Extract

Hops

Simcoe
10
Leaf
Boil
70 min(s)
13.2
17.7
Green Bullet
5
Leaf
Boil
50 min(s)
13.4
8.3
Green Bullet
5
Leaf
Boil
40 min(s)
13.4
7.6
Green Bullet
5
Leaf
Boil
30 min(s)
13.4
6.7
Green Bullet
5
Leaf
Boil
20 min(s)
13.4
5.3
Green Bullet
5
Leaf
Boil
10 min(s)
13.4
3.2
Amarillo
10
Leaf
Boil
10 min(s)
9
4.2
Citra
10
Pellet
Boil
10 min(s)
13.5
7.0
Green Bullet
10
Leaf
Boil
5 min(s)
13.4
3.5
Amarillo
15
Leaf
FlameOut
0 min(s)
9
0.0
Citra
15
Pellet
FlameOut
0 min(s)
13.5
0.0
Green Bullet
30
Leaf
DryHop
6 day(s)
13.4
0.0
Amarillo
10
Leaf
DryHop
6 day(s)
9
0.0

Yeast

Wyeast Ringwood Ale 1187
69%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
67 degres durant 60 minutes
2.
75 degres durant 15 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Aubeloun clone
American IPA
  • 15.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.069 OG
  • 1.021 FG
  • 63.5 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 6.1° SRM Color
  • 72% Efficiency
  • 6.1% ABV Alcohol
  • 236 per 12oz Calories
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