American IPA Recipe - New Zealand IPA
American IPA
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New Zealand IPA
by Brewer 110287 on 10/19/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Wheat - US, Corn Sugar (Dextrose) - US, Pacific Gem Hops, Nelson Sauvin Hops, Motueka Hops, Kohatu Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
This recipe was cloned from New Zealand APA.
4% - Caramel/Crystal 40 - US
4% - Corn Sugar (Dextrose) - US
White Labs California Ale WLP001
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
New Zealand IPA
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.017
FG
-
70.1 IBU (tinseth)
Bitterness
-
1.01
BG:GU
-
6.6° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
236 per 12oz
Calories
Clone This Recipe
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