American Pale Ale Recipe - Homegrown hop test
American Pale Ale
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Homegrown hop test
by AGeorge22 on 10/12/2016
Recipe Type: Extract
Batch Size: 1 Gallon(s)
Boil Size: 2 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Magnum Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
100% - Dry Malt Extract - Light - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Homegrown hop test
American Pale Ale
1.00
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.009
FG
31.9 IBU (tinseth)
Bitterness
0.66
BG:GU
6.7 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
159 per 12oz
Calories
Clone This Recipe
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