German Pils Recipe - Pilsner

Recipe Info

Recipe Image

Pilsner

by on
All Grain
110 Liter(s)
130 Liter(s)
90 min
78%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel Pils - DE, Munich - UK, Northern Brewer Hops, Saaz Hops, White Labs German Lager WLP830 Homebrew Yeast.

Fermentables

91% - Pilsner - DE
20
38
1
Mash
5% - Caramel Pils - DE
1
34
8
Mash
5% - Munich - UK
1
37
9
Mash

Hops

Northern Brewer
101
Pellet
Boil
60 min(s)
9
21.1
Saaz
100
Pellet
Boil
10 min(s)
3.8
3.2
Saaz
100
Pellet
Boil
2 min(s)
3.8
0.7

Yeast

White Labs German Lager WLP830
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
66
60 min
mashout
Decoction
78
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsner
German Pils
  • 110.00 Gallons Liters Batch Size
  • 130.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 3.0° SRM Color
  • 78% Efficiency
  • 4.8% ABV Alcohol
  • 163 per 12oz Calories
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