American IPA Recipe - HOOD IPA - BRIAN LUCAS - BIAB

Recipe Info

Recipe Image

HOOD IPA - BRIAN LUCAS - BIAB

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, CaraVienna - BE, Carapils - DE, Vienna - DE, Nugget Hops, Mt. Hood Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

83% - Pale Ale - CA
12
37
3
Mash
7% - CaraVienna - BE
1
34
22
Mash
3% - Carapils - DE
0.5
33
2
Mash
7% - Vienna - DE
1
37
4
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.5
44.4
Mt. Hood
1
Pellet
Boil
60 min(s)
5.4
17.7
Mt. Hood
0.25
Pellet
Boil
30 min(s)
5.4
3.4
Mt. Hood
0.75
Pellet
Boil
5 min(s)
5.4
2.7
Mt. Hood
1
Pellet
DryHop
0 day(s)
5.4
0.0

Yeast

Wyeast American Ale II 1272
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

HOOD IPA - BRIAN LUCAS - BIAB
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 68.2 IBU (brewgr) Bitterness
  • 1.04 BG:GU
  • 8.0° SRM Color
  • 68% Efficiency
  • 6.4% ABV Alcohol
  • 223 per 12oz Calories
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