Imperial Red October Ale Recipe
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Imperial Red October Ale
by cogdpau1981 on 10/4/2016
All Grain
7 Gallon(s)
9 Gallon(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, Caramel/Crystal 80 - US, CaraAmber - DE, Caramel/Crystal 120 - US, Simcoe Hops, Crystal Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Imperial Red October Ale.
8% - Caramel/Crystal 80 - US
5% - Caramel/Crystal 120 - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
7.00
Gallons
Liters
Batch Size
-
9.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.012
FG
-
67.0 IBU (tinseth)
Bitterness
-
1.05
BG:GU
-
27.2° SRM
Color
-
72%
Efficiency
-
6.7% ABV
Alcohol
-
214 per 12oz
Calories
Clone This Recipe
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