Double IPA Recipe - Coward IPA 3

Recipe Info

Recipe Image

Coward IPA 3

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Caramel/Crystal 40 - US, Carapils - DE, Galena Hops, Amarillo Hops, Ahtanum Hops, Citra Hops, Wyeast American Ale II 1272 Homebrew Yeast.

This recipe was cloned from NZ Hops IPA.

Fermentables

86% - 2-Row - US
15
36
2
Mash
6% - Caramel/Crystal 20 - US
1
35
20
Mash
6% - Caramel/Crystal 40 - US
1
35
40
Mash
3% - Carapils - DE
0.5
33
2
Mash

Hops

Galena
1
Pellet
Boil
60 min(s)
13
36.8
Galena
1
Pellet
Boil
45 min(s)
13
33.7
Amarillo
1
Pellet
Boil
15 min(s)
9
12.6
Ahtanum
1
Pellet
FlameOut
0 min(s)
6
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0
Ahtanum
1
Pellet
DryHop
7 day(s)
6
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coward IPA 3
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.022 FG
  • 83.1 IBU (brewgr) Bitterness
  • 0.97 BG:GU
  • 10.3° SRM Color
  • 75% Efficiency
  • 8.2% ABV Alcohol
  • 297 per 12oz Calories
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