American Wheat Beer Recipe - Schweet Wheat
American Wheat Beer
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Schweet Wheat
by Getabrew on 5/16/2014
Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
50%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Pils - BE, Dry Malt Extract - Wheat - US, Liquid Malt Extract - Light - US, Dry Malt Extract - Amber
, Amarillo Hops, Fermentis Safbrew S-33 Homebrew Yeast.
This recipe was cloned from Clone Of Schwagy Shandy v1.
43% - Dry Malt Extract - Wheat - US
47% - Liquid Malt Extract - Light - US
4% - Dry Malt Extract - Amber
Fermentis Safbrew S-33
No other stuff in this recipe
No mash steps in this recipe
LME is Rye LME, Yeast is Danstar Munich
Tasting Notes (0)
There aren't any tasting notes logged yet
Schweet Wheat
American Wheat Beer
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.012
FG
-
24.9 IBU (brewgr)
Bitterness
-
0.48
BG:GU
-
5.0° SRM
Color
-
50%
Efficiency
-
5.2% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
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