This recipe has been brewed 1 time(s)
Brew Session: American IPA
BrewsterJr 9/25/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
added hops directly to boil. had to add 1lb DME to achieve correct OG. chilled in fermenter over night to let hops settle out, lost at least 1gal wort in primary fermentator. Pitched yeast 9/26/16
Recipe Facts
American IPA
American IPA
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.066 OG
- 1.017 FG
- 62.9 IBU (tinseth) Bitterness
- 0.96 BG:GU
- 4.1° SRM Color
- 75% Efficiency
- 6.3% ABV Alcohol
- 223 per 12oz Calories