This recipe has been brewed 1 time(s)
Brew Session: KOCKTALE
Kassaretorpets-Brygghus
9/22/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
KOCKTALE
Ordinary Bitter
- 20.00 Gallons Liters Batch Size
- 24.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.050 OG
- 1.008 FG
- 30.6 IBU (tinseth) Bitterness
- 0.61 BG:GU
- 17.2° SRM Color
- 72% Efficiency
- 5.4% ABV Alcohol
- 165 per 12oz Calories