This recipe has been brewed 1 time(s)
Brew Session: Steamtober Festbier
Hefebrain
9/18/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Thermometers inconsistent. Might have mashed too cold.
Recipe Facts
Steamtober Festbier
Märzen
- 5.50 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 75 min Boil Time
- 1.054 OG
- 1.014 FG
- 20.6 IBU (tinseth) Bitterness
- 0.38 BG:GU
- 8.3° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 182 per 12oz Calories