Cream Ale Recipe - Brazilian Bikini Cream Ale
Cream Ale
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Brazilian Bikini Cream Ale
by Brewer 110616 on 9/15/2016
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
81%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Flaked Corn - US, Caramel/Crystal 20 - US, Carapils - DE, Cluster Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Acai Powder.
This recipe was cloned from 1 BBL Maja Gold Cream Ale.
6% - Caramel/Crystal 20 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Brazilian Bikini Cream Ale
Cream Ale
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.010
FG
-
22.1 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
3.7° SRM
Color
-
81%
Efficiency
-
5.6% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
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