This recipe has been brewed 1 time(s)
Recipe Facts
Imperial Stout
Imperial Stout
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.084 OG
- 1.022 FG
- 67.2 IBU (tinseth) Bitterness
- 0.80 BG:GU
- 39.0° SRM Color
- 70% Efficiency
- 8.0% ABV Alcohol
- 290 per 12oz Calories