Strong Bitter Recipe - X-mas brew 2016
Strong Bitter
https://brewgr.com/Media/img/mug/13_d.jpg
https://brewgr.com/Media/img/mug/13_t.jpg
X-mas brew 2016
by Brewer 101329 on 9/15/2016
Extract
12 Liter(s)
12 Liter(s)
60 min
75%
ESB-based w homegrown hops, cardamum, allspice
68% - Liquid Malt Extract - Light - US
11% - Maris Otter Pale - UK
11% - Dark Crystal 80L - UK
Svalof korsning 85 – Mauritz
Svalof korsning 85 – Mauritz
Danstar Lallemand London ESB
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
X-mas brew 2016
Strong Bitter
-
12.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.019
FG
-
32.9 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
13.3° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
215 per 12oz
Calories
Clone This Recipe
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