American IPA Recipe - Summit Rye IPA
American IPA
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Summit Rye IPA
by Brewer 109815 on 9/14/2016
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Maris Otter Pale - UK, Rye - DE, Munich - Light 10L - US, Melanoidin Malt - US, Caramel/Crystal 75 - US, Cane Sugar
- US, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.
26% - Maris Otter Pale - UK
11% - Munich - Light 10L - US
3% - Melanoidin Malt - US
1% - Caramel/Crystal 75 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Summit Rye IPA
American IPA
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.109
OG
-
1.021
FG
-
107.8 IBU (tinseth)
Bitterness
-
0.99
BG:GU
-
10.8° SRM
Color
-
75%
Efficiency
-
11.4% ABV
Alcohol
-
386 per 12oz
Calories
Clone This Recipe
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