American IPA Recipe - Raspberry Milkshake

Recipe Info

Recipe Image

Raspberry Milkshake

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Flaked Oats - US, Lactose - Milk Sugar - US, Honey Malt - CA, Citra Hops, Mosaic Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Vanilla Bean.

This recipe was cloned from Blueberry Milkshake.

Fermentables

64% - 2-Row - US
8.5
37
1
Mash
15% - Wheat - US
2
39
1
Mash
11% - Flaked Oats - US
1.5
37
1
Mash
6% - Lactose - Milk Sugar - US
0.75
41
1
Late
4% - Honey Malt - CA
0.5
37
25
Mash

Hops

Citra
1
Pellet
Boil
15 min(s)
12
18.7
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
5 day(s)
12
0.0
Mosaic
2
Pellet
DryHop
5 day(s)
12.7
0.0
Mosaic
1
Pellet
Boil
15 min(s)
12.7
19.8

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

Vanilla Bean
2
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add 6.5 lbs of Blueberries 7 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Raspberry Milkshake
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.017 FG
  • 38.4 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 4.6° SRM Color
  • 70% Efficiency
  • 7.0% ABV Alcohol
  • 244 per 12oz Calories
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