American Pale Ale Recipe - Amarillo and centennial APA - 6 percent crystal

Recipe Info

Recipe Image

Amarillo and centennial APA - 6 percent crystal

by on
All Grain
4.1 Liter(s)
7.6 Liter(s)
60 min
53%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 30L - UK, Lager Malt - UK, Centennial Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

34% - Maris Otter Pale - UK
0.419
38
2
Mash
34% - Maris Otter Pale - UK
0.419
38
3
Mash
6% - Crystal 30L - UK
0.07
34
30
Mash
26% - Lager Malt - UK
0.312
38
2
Mash

Hops

Centennial
12
Pellet
Boil
5 min(s)
11.2
20.6
Amarillo
12
Pellet
Boil
5 min(s)
9.5
17.4
Centennial
7
Pellet
FlameOut
0 min(s)
11.2
0.0
Amarillo
7
Pellet
FlameOut
0 min(s)
9.5
0.0

Yeast

Fermentis Safale US-05
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo and centennial APA - 6 percent crystal
American Pale Ale
  • 4.10 Gallons Liters Batch Size
  • 7.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 38.0 IBU (rager) Bitterness
  • 0.76 BG:GU
  • 7.2° SRM Color
  • 53% Efficiency
  • 5.1% ABV Alcohol
  • 164 per 12oz Calories
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