American Pale Ale Recipe - Half Hour Hood
American Pale Ale
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Half Hour Hood
by Mellowerks on 8/28/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
69%
Pale Ale Continuously Hopped with Mt. Hood for 30 minutes
9% - Melanoidin Malt - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Half Hour Hood
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.013
FG
-
46.1 IBU (tinseth)
Bitterness
-
0.82
BG:GU
-
7.0° SRM
Color
-
69%
Efficiency
-
5.5% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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