This recipe has been brewed 1 time(s)
Brew Session: Marzen - Ale
Brewer 109385
8/22/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Marzen - Ale
Märzen
- 12.00 Gallons Liters Batch Size
- 13.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.056 OG
- 1.016 FG
- 25.1 IBU (tinseth) Bitterness
- 0.45 BG:GU
- 10.3° SRM Color
- 75% Efficiency
- 5.2% ABV Alcohol
- 187 per 12oz Calories