This recipe has been brewed 2 time(s)
Brew Session: Sunshine rye
cm77
5/6/2017 12:00:00 AM
- Water Infusion
3 gallons strike water heated to 170. Mash temp started just over 150. Ph at ten min in was 6 . Added .25 tsp citric acid. At 20 min ph was lowered to 5.2 a 5.3. Mashed 90 min. First runnings was just under 2 gallons at sg of 1.075. Heated sparge water to 185, second runnings sg was 1.023. Preboil gravity was 1.040. Adjusted grain absorption to Account for again over sparging. Boil vol was approx 5.75. Mid point of boil gravity was 1.045. Boiled a bit longer than 1hour. Original gravity was ...
Brew Session: Sunshine rye
cm77
8/20/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
added <.5 tsp gypsum to strike water, <1.5 tsp of 5.2 pH stabalizer
Recipe Facts
Sunshine rye
American Pale Ale
- 4.50 Gallons Liters Batch Size
- 5.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.048 OG
- 1.009 FG
- 39.2 IBU (tinseth) Bitterness
- 0.82 BG:GU
- 8.8° SRM Color
- 66% Efficiency
- 5.0% ABV Alcohol
- 156 per 12oz Calories