American Pale Ale Recipe - calypsaic pale ale
American Pale Ale
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calypsaic pale ale
by Brewer 108874 on 7/27/2016
Recipe Type: All Grain
Batch Size: 11 Gallon(s)
Boil Size: 14 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - US, Crystal 70L - UK, Crystal 15L - CA, Munich Dark - CA, Mosaic Hops, Calypso Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
45% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
calypsaic pale ale
American Pale Ale
11.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
41.7 IBU (tinseth)
Bitterness
0.77
BG:GU
10.3 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
180 per 12oz
Calories
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