This recipe has been brewed 1 time(s)
Brew Session: southern Brown ale prototype III
garcimore
7/19/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
southern Brown ale prototype III
Sahti
- 18.00 Gallons Liters Batch Size
- 25.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.056 OG
- 1.017 FG
- 17.5 IBU (tinseth) Bitterness
- 0.31 BG:GU
- 25.1° SRM Color
- 75% Efficiency
- 5.0% ABV Alcohol
- 189 per 12oz Calories