Amber strong Ale Recipe

Recipe Info

Recipe Image

Amber strong Ale

by on
Extract
10 Liter(s)
24.6052 Liter(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Honey - US, Dry Malt Extract - Amber , Wyeast Belgian Strong Ale 1388 Homebrew Yeast.

This recipe was cloned from Golden might.

Fermentables

69% - Liquid Malt Extract - Light - US
1.5
35
4
Extract
8% - Honey - US
0.17
35
1
Late
23% - Dry Malt Extract - Amber
0.5
44
10
Extract

Hops

No hops in this recipe

Yeast

Wyeast Belgian Strong Ale 1388
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber strong Ale
  • 10.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 226 per 12oz Calories
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