American Amber Ale Recipe - Clone Of Amber Rambler

Recipe Info

Recipe Image

Clone Of Amber Rambler

by on
All Grain
11 Liter(s)
16 Liter(s)
90 min
80%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsner - DE, Dark Munich - DE, Amber - UK, Crystal 45L - UK, Extra Dark Crystal 120L - UK, De-Husked Caraf II - DE, Chinook Hops, Centennial Hops, Galaxy Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Clarity Ferm.

Fermentables

56% - Maris Otter Pale - UK
1.4348
38
3
Mash
19% - Pilsner - DE
0.4783
38
1
Mash
9% - Dark Munich - DE
0.2391
36
10
Mash
8% - Amber - UK
0.1913
32
27
Mash
4% - Crystal 45L - UK
0.0957
34
45
Mash
4% - Extra Dark Crystal 120L - UK
0.0957
33
120
Mash
0% - De-Husked Caraf II - DE
0.0096
32
418
Mash

Hops

Chinook
9.5655
Pellet
Boil
60 min(s)
13
26.9
Centennial
7.1741
Pellet
Boil
15 min(s)
10.5
8.1
Centennial
7.1741
Pellet
Boil
5 min(s)
10.5
3.2
Centennial
4.7826
Pellet
DryHop
5 day(s)
10.5
0.0
Galaxy
4.7826
Pellet
DryHop
5 day(s)
14.2
0.0
Citra
4.7826
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
2.3913
ml
Boil
Clarity Ferm
2.3913
ml
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Rehydrate 2 packets of Yeast
2.
Ferment for 2 weeks at 18 C
3.
Add dry hops at day 9

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Amber Rambler
American Amber Ale
  • 11.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 38.2 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 13.5° SRM Color
  • 80% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
Clone This Recipe

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