This recipe has been brewed 1 time(s)
Brew Session: Stan's Dubbel
Browniebuck
8/12/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Stan's Dubbel
Belgian Dubbel
- 3.00 Gallons Liters Batch Size
- 4.25 Gallons Liters Boil Size
- 90 min Boil Time
- 1.064 OG
- 1.010 FG
- 19.6 IBU (tinseth) Bitterness
- 0.31 BG:GU
- 16.0° SRM Color
- 75% Efficiency
- 7.0% ABV Alcohol
- 214 per 12oz Calories