American Pale Ale Recipe - SHB - La Palida -
American Pale Ale
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SHB - La Palida -
by SHB on 6/27/2016
All Grain
12 Liter(s)
16.64 Liter(s)
90 min
65%
American Pale Ale
5% - Caramel/Crystal 20 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Strike Water = 10.17 lt @ 74.4C (Grains = 21C)
Sparge Water = 8.07 lt @ 78.2 C
Tasting Notes (0)
There aren't any tasting notes logged yet
SHB - La Palida -
American Pale Ale
-
12.00
Gallons
Liters
Batch Size
-
16.64
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.055
OG
-
1.010
FG
-
45.1 IBU (tinseth)
Bitterness
-
0.82
BG:GU
-
5.7° SRM
Color
-
65%
Efficiency
-
5.7% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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