American IPA Recipe - Pacific Heights Double IPA

Recipe Info

Recipe Image

Pacific Heights Double IPA

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Corn Sugar (Dextrose) - US, White Wheat - US, Biscuit Malt - BE, Galaxy Hops, Chinook Hops, Galena Hops, Wyeast American Ale II 1272 Homebrew Yeast, Irish Moss.

Fermentables

73% - Pale 2-Row - US
1.5
37
1
Mash
12% - Corn Sugar (Dextrose) - US
0.25
46
0
Late
10% - White Wheat - US
0.2
40
2
Mash
5% - Biscuit Malt - BE
0.1
36
23
Mash

Hops

Galaxy
0.2
Pellet
Boil
60 min(s)
14.2
48.5
Galaxy
0.5
Pellet
Boil
45 min(s)
14.2
111.4
Chinook
0.1
Pellet
Boil
30 min(s)
13
17.1
Chinook
0.5
Pellet
Boil
15 min(s)
13
55.1
Galena
0.5
Pellet
Boil
0 min(s)
13
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

Irish Moss
0.25
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
irish moss to be added 40 minutes into the 60 minute boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pacific Heights Double IPA
American IPA
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 232.1 IBU (tinseth) Bitterness
  • 3.75 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 209 per 12oz Calories
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