This recipe has been brewed 1 time(s)
Brew Session: Cascade Red IPA
Brewer 103595
7/19/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
strike 6 qts @161; mash start temp: 151 for 60 min. 149 end temp; 1st runnings: 3.8qts @ 1.074, sparge 3qts @ 160 for 10 minutes; 2nd runnings: 2.6 qts @ 1.032; pre boil vol. 6.4qts @ 1.054; 60 min boil, post boil vol 5qts, O.G: 1.068;
Recipe Facts
Cascade Red IPA
- 1.00 Gallons Liters Batch Size
- 1.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.068 OG
- 1.013 FG
- 46.4 IBU (tinseth) Bitterness
- 0.68 BG:GU
- 28.1° SRM Color
- 45% Efficiency
- 7.1% ABV Alcohol
- 228 per 12oz Calories