This recipe has been brewed 1 time(s)
Brew Session: B.P.A
Stiffnipples
6/11/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
B.P.A
Belgian Pale Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.061 OG
- 1.016 FG
- 54.1 IBU (tinseth) Bitterness
- 0.89 BG:GU
- 5.2° SRM Color
- 70% Efficiency
- 5.8% ABV Alcohol
- 205 per 12oz Calories